b'Spiral House Salad For the salad Method2 to 3 cucumbers, peeled 1.Using a spiral vegetable slicer, spiralize the with Asian Vinaigrette 2 large zucchini cucumbers. Set them in a colander to allow some of the liquid to drain.Whats in a spiral? In mathematics, it can be various kinds of curves in two- or three-dimensional3 large carrotsspace. In spiritual symbolism, it can represent unity and transformation, the ability to expand2.Continue spiral-slicing the zucchini, carrots, and outward and contract inward at the same time, never losing connection to the center. And in our1 daikon radish daikon, then combine them in a bowl.Spiral House Salad, its zucchini, carrots, daikon, cucumbers, celery, and sweet peppers, sliced in a3 stalks celery, thinly sliced on 3.Add the celery, peppers, and drained cucumbers spiralizer with love. an angle to the bowl.Serves 6 2 large red and/or green bell peppers,4.Mix in enough dressing to coat the vegetables and cut into matchstick strips enjoy.For the dressingMakescupWhisk ingredients together. Adjust to your personal taste.3 scallions, chopped3 cloves garlic, chopped2 tablespoons grated fresh ginger2 tablespoons brown rice vinegar2 tablespoons grapeseed oil3 tablespoons umeboshi plum vinegar2 tablespoons mirin3 tablespoons shoyu soy sauce or tamari3 dashes toasted sesame oil1 tablespoon chopped fresh cilantroNote This is one of those dishes where your hands are the best tool for toss-ing the veggies with the dressing. Leftover dressing can be stored in the refrigerator for 3 days.70 For Goodness Sake'