Call of the Wild Rice Soup |
Our Favorite Burger: Black Bean and Corn |
Seitan Roulade with Oyster Mushroom and Farro Stuffing |
Sourdough and “Sausage” Stuffing and Vegan Gravy |
Spiral House Salad with Asian Vinaigrette |
Val’s Quick and Easy Tempeh with Tzatziki Sauce |